Petit Chef Oeiras
A kids' cooking school running since 2005, with workshops, birthday parties and holiday courses where children from 7 prepare their own meals.
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A cooking school for kids, founded in 2005 by chef Joana Byscaia, where children from age 7 learn tasty, healthy recipes. Kids cook in single workshops, birthday parties, and 1 to 4 day holiday courses where they prepare their own meals. No experience needed: first-timers and regulars share the same classes, and some sessions pair a parent with their child.