• Lunch is included, since the price covers the pizza, the crêpe, fries, popcorn and juices
• Capped at 20 kids per session, with at most 12 at a table, so book ahead
• Birthday cake on request for the birthday child and guests when you reserve

Mama Petit Chef is a weekly cooking workshop in the canteen restaurant of the Mama Shelter hotel. Kids get an apron and their own pizza dough, top it from a spread of ham, cheese, olives, salami and cherry tomatoes, then decorate a crêpe with fruit, chocolate and dulce de leche. Fries and popcorn come first. Parents can order from the regular menu in the same restaurant while the kids cook.